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What's going right in American fisheries
Food and Wine, May, 2013
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How the culturing of mussels and seaweed might help clean up waterways
Yale Environment 360, May 9, 2013
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Paul Greenberg and the co-founder of the genetically modified salmon's company, AquaBounty go head-to-head
Yale Environment 360, April 18, 2013
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What do you do with a pile of wild fish about to go bad?
Edible Manhattan and Edible East End, March 6, 2013
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A review of Melanie Challenger's book "On Extinction"
The New York Times Book Review, January 27, 2013
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A New York Times "Room for Debate" discussion on fish
New York Times, March 3, 2013
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A better Christmas Eve feast of the seven fishes
The New York Times, December 23, 2012
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Could restored oyster reefs save Manhattan from another Sandy?
The New York Times, October 30, 2012
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Big boats, little fish, and an odd seafood fight down under
The Global Mail (Australia), September 15, 2012
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Can a family eat from Ground Zero?
Grist, September 11, 2012
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"When the Beatles recorded their playlists, did they use voice memo?"
The New York Times, Sunday Review, August 12, 2012
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Farmed or wild, foreign or domestic, shrimp are tricky
Prevention Magazine, July, 2012
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The Clean Water Act's mid-life crisis
Yale University's Environment360, May 21, 2012
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How you can help your therapist help himself
Huffington Post, May, 2012
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A vegetable garden in the heart of New York City
Eating Well Magazine May/June, 2012
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Bring back a sustainable Fulton Fish Market
The New York Times April 5, 2012
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How an overfished fish got un-overfished
Food and Wine February, 2012
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A Review of D. Graham Burnett's "Sounding of the Whale"
The New York Times Sunday Book Review, January 8, 2012
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What is the future of the fish sandwich?
The New York Times Opinion Page, December 16, 2011
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Burning off holiday fat with your Sherpa guide
The Huffington Post January 2, 2012
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Testimony to the Senate Subcommittee on Oceans, Atmosphere, Fisheries, and Coast Guard
United States Senate December 15, 2011
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101 years after his death, a look back through the great author's epic Facebook posts
Huffington Post November 29, 2011
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Boycotts, ICCAT, and the persistence of appetite
Salon/GiltTaste November 19, 2011
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The untold tale of one of the world's great sustainable foods
New York Times Magazine October 2, 2011
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The disease Infectious Salmon Anemia has been discovered in wild British Columbia sockeye. What's next?
Salon & Gilt Taste October 20, 2011
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How to make BP oil spill payments stay in the Gulf
Living on Earth September 9, 2011
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Why canned salmon is better for the world than canned tuna
The Atlantic August 12, 2011
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Why we need a deconstruction stimulus package for seafood
The Atlantic July 25, 2011
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Scuba hunting for the Caribbean's venomous invader
Food and Wine MagazineJuly, 2011
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Why the GMO salmon is completely unnecessary
Gilt Taste/Salon/Grist June 1, 2011
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Why we need to rethink how we've engineered the Mississippi
Living on Earth May 6, 2011
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Put some traif in your Passover to remember the BP oil spill
The New York Times Opinion Page April 19, 2011
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Using every thing from nose to tail that a cod has to offer
The New York Times Dining Section April 5, 2011
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Canada, the good global citizen, mustn't sabotage the short-term recovery of Atlantic bluefin tuna
The Globe and Mail November 24, 2010
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Is domesticating the bluefin a good idea?
New York Times Week in Review September 5, 2010
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Q & A for consumers on the perils of the AquAdvantage Salmon
Good Magazine October 5, 2010
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Terry Gross Interviews Paul Greenberg on NPR's Fresh Air
WHYY In Philadelphia/NPR
July 19, 2010
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Melissa Block goes striped bass fishing with Paul Greenberg on
NPR's All Things Considered
National Public Radio
July 9, 2010
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Why is the US government supporting genetically modified over wild salmon?
Living On Earth
September 17, 2010
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Cover story excerpt of "Four Fish"
New York Times Magazine
June 27, 2010
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A review of Bill McKibben's book "Eaarth"
New York Times Book Review
April 29, 2010
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A "Nostalgia" essay about Faye Dunaway, Greenwich Connecticut, and a mother on the run
Vogue Magazine
April, 2010
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Menhaden, fish oil supplements, and the bottom of the food chain
New York Times
December 15, 2009
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A short video about gardening at Ground Zero
ParentEarth
Spring, 2010
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A review of "Flotsametrics and the Floating World"
New York Times Book Review
May 17, 2009
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A review of Neil Strauss' book "Emergency"
New York Times Book Review
April 19, 2009
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Why the pet food and animal feed industries need to reconsider their use of fish
New York Times Opinion Page
New York Times, March 22, 2009
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Solving the "writing crisis" for less than $11 billon
New York Times Book Review
New York Times, December 14, 2008
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The Vietnamese-American-Chinese catfish wars
New York Times Magazine
New York Times, October 12, 2008
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Visiting "Ecotopia" and a "World Made By Hand"
New York Times Book Review
New York Times, April 20, 2008
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Striped bass and branzino go head to head
New York Times Magazine
New York Times, April 20, 2008
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F. Scott Fitzgerald's Pat Hobby and the writers' strike
New York Times Book Review
New York Times, February 10, 2008
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Tuna at risk off the shores of Manhattan
New York Times Opinion Page
New York Times, November 4, 2007
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Ernest Hemingway vs. the big fish
New York Times Book Review
New York Times, August 12, 2007
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Celebrating salmon varietals in Alaska
"The Way We Eat Now"
New York Times Magazine, August 12, 2007
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The Case for National Parks . . . Underwater
New York Times Magazine
New York Times, May 13, 2007
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The embarrassment (and the joy!) of wearing a Speedo in France
New York Times Magazine, October 1, 2006
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To eat or not to eat fish
New York Times Opinion Page
New York Times, September 8, 2006
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Can farming codfish save the sea?
New York Times Magazine
New York Times, June 18, 2006
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How Chilean sea bass became the fish story of our times
New York Times Magazine
New York Times, October 23, 2005
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In search of "El Dorado", the fish, in Argentina's Parana and Corrientes Rivers
GQ Magazine, June, 2005
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How two big-city radicals helped take America back to the land. A look at Helen and Scott Nearing and their 1954 classic, "Living the Good Life"
Boston Globe Sunday Ideas Section, September, 2004
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Ira Glass and his semiotic education at Brown University
Boston Globe Sunday Ideas Section, June, 2004
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When the world freeze over, Maine ice fishermen take back Main one pond at a time
Boston Globe Sunday Ideas Section, February, 2004
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How Vermont engineered its crunchy image
Boston Globe Sunday Ideas Section, October, 2003
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Why striped bass and bluefish provoke conflicting emotions
Boston Globe Sunday Ideas Section, July, 2003
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Bush and Putin's Russian-American romance
All Things Considered, June 2002
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